spicy edamame

Spicy Edamame

  • Author: Asian Caucasian
  • Prep Time: 2 mins
  • Cook Time: 5 mins
  • Total Time: 7 mins
  • Yield: 4 1x
  • Category: Appetizer / Gluten-Free
  • Method: Stove Top
  • Cuisine: Asian


Spice up your edamame with just a few ingredients! This healthy, low calorie snack is ready in no time!




  1. Bring a large pot of water to a boil and add in the edamame pods. Boil for 4 to 5 minutes or until just tender. Drain in a colander and place in a large mixing bowl.
  2. Toss the edamame with the sesame oil. Sprinkle in the sriracha seasoning, salt, and toasted sesame seeds. Serve warm as a snack or side.


You can substitute the sriracha seasoning for cayenne pepper.

Keywords: Edamame, Spicy Edamame Recipe, Healthy Spicy Edamame, Healthy Snack