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    Home » Recipes » Seafood

    California Everything Bagel Sandwich

    January 19, 2022 · Published: January 1, 2018 By: Asian Caucasian 6 Comments

    Jump to Recipe·Print Recipe
    A California Everything Bagel Sandwich cut in half on top of brown parchment paper with a few slices of cucumber on the side.

    This mashup California Everything Bagel Sandwich is a cross between a California sushi roll and an everything bagel sandwich. It's the perfect Asian-Jewish fusion sammy for lunch!

    A California Everything Bagel Sandwich cut in half on top of brown parchment paper with a few slices of cucumber on the side.

    So, here's the deal -- how about a little Asian-Jewish fusion for lunch? The other day, I had this vision of marrying the inside of a sushi California Roll with an everything bagel, and violà, I present to you this California Everything Bagel Sandwich!

    For this post we've partnered with Simply Surimi Seafood.

    Two hands holding a California Everything Bagel Sandwich cut in half on top of brown parchment paper with a few slices of cucumber on the side.

    Stuffed with the goodness of imitation crab flakes from Trans-Ocean’s Crab Classic, chunks of red onion and celery, and topped with avocado and sliced cucumbers, all tucked nicely into a fresh everything bagel. My Jewish roots are definitely coming out!

    A clear glass mixing bowl filled with a crab meat salad on top of a marble surface.

    For this "California Roll" mixture I used imitation crab flakes, mayo, and chunks of red onion and celery. And that's it! You can always throw it on a salad if you don't want the carbs!

    A bag of TransOcean Crab Classic imitation crab on top of a marble surface.

    This imitation crab from Crab Classic is so good in this seafood mixture! Already cooked, flaked and ready to eat!

    A California Everything Bagel Sandwich cut in half on top of brown parchment paper with a few slices of cucumber on the side.

    You'll definitely want to pack this awesome sandwich for lunch! The crab salad mixture tastes like a California Roll presented in a fresh everything bagel. A little Asian-Jewish fusion cuisine for your recipe box!

    Print
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    A California Everything Bagel Sandwich cut in half on top of brown parchment paper with a few slices of cucumber on the side.

    California Everything Bagel Sandwich

    Print Recipe
    Pin Recipe

    This mashup California Everything Bagel Sandwich is a cross between a California sushi roll and an everything bagel sandwich. It's the perfect Asian-Jewish fusion sammy for lunch!

    • Total Time: 15 mins
    • Yield: 4 1x

    Ingredients

    Units Scale
    • 1 cup Crab Classic Imitation Crab flakes
    • 2 tablespoons red onion, finely chopped
    • 2 celery sticks, finely chopped
    • ¼ cup light mayonnaise
    • 4 everything bagels, sliced in half
    • ½ cucumber, thinly sliced
    • 2 ripe avocados, sliced

    Instructions

    1. In a medium mixing bowl, combine the crab flakes, red onion, and celery. Fold in the mayonnaise until well-combined.
    2. To assemble the sandwich, place a heaping amount of the crab mixture on the bottom of the sliced bagel, add slices of cucumber and avocados and top with other half of bagel. Enjoy!

    Notes

    • You can use fresh crab meat as a substitute for the imitation crab flakes.
    • Author: Asian Caucasian
    • Prep Time: 10 mins
    • Cook Time: 5 mins
    • Category: Lunch
    • Method: No Cook
    • Cuisine: Asian Fusion

    Nutrition

    • Serving Size:
    • Calories: 462
    • Sugar: 11.4 g
    • Sodium: 693.9 mg
    • Fat: 22.1 g
    • Carbohydrates: 54.2 g
    • Protein: 14 g
    • Cholesterol: 22 mg

    Keywords: California Roll in a Bagel, Crab Bagel

    Did you make this recipe?

    Tag @AsianCaucasianBlog on Instagram and hashtag  #AsianCaucasianEats

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    Reader Interactions

    Comments

    1. The Bollywood Bites

      September 09, 2020 at 2:19 am

      It is a tough job to make bagel sandwich really.

      Reply
      • Asian Caucasian

        September 12, 2020 at 1:49 pm

        This recipe is pretty easy to assemble once you have the ingredients. Hope you enjoyed it!

        Reply
    2. Richa Gupta

      February 16, 2018 at 10:59 am

      This sandwich looks yummy, perfect for lunch!

      Reply
      • Asian Caucasian

        February 16, 2018 at 3:14 pm

        It's a nice twist on the sushi California roll for sure! And if you like bagels like I do, it's a winner for lunch (or breakfast)!

        Reply
    3. Megan

      February 15, 2018 at 9:25 am

      Love the Asian-Jewish fusion! Love the flavor of California rolls but rarely get sushi so this is a perfect alternative!

      Reply
      • Asian Caucasian

        February 16, 2018 at 3:13 pm

        This really is a great alternative to sushi! Although, I could eat sushi every day! Hope you try this fun bagel sandwich!

        Reply

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    Lesli Schwartz.

    Hi, I'm Lesli! Welcome to Asian Caucasian, a healthy-ish food blog born out of a passion for home-cooked, Asian-inspired cuisine. I always cook with market-fresh ingredients and prepare simplistic, healthy Asian recipes so you can throw away those take-out menus! Come share my culinary love of beautiful Asian-fusion food, and get cooking in the kitchen! READ MORE!

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