This recipe roundup of 10 Fall Comfort Foods is full of hearty, cozy, family-friendly, Asian-inspired dishes to warm your belly through the chilly months ahead!
From hearty soups to noodle dishes to sweet treats, these 10 Fall Comfort Foods are sure to satisfy your cravings for cozy recipes that the entire family will love. Here are some of my favorites. Hope you enjoy!
10 fall comfort foods
Thai curry chicken with rice
This simple Thai Curry Chicken with Rice dish screams comfort food! It’s creamy, savory and bursting with flavor. It’s a great weekday meal the whole family will love! Tender pieces of chicken will literally melt in your mouth in this warming curry dish. Serve this dish with fragrant Jasmine rice and your kitchen will smell amazing!
Asian-spiced pork chili with butternut squash
Sweater weather is almost here, which means chili when it’s chilly! So, here’s a comforting bowl of Asian-Spiced Pork Chili with Butternut Squash that will warm your tootsies (actually head to toe) and make you scoop that second helping. Yes, it’s that good! The secret is in the spices: cumin, Chinese Five Spice, coriander, and sambal oelek (Thai red chili paste) for some heat.
Gluten-free pulled pork ramen bowls
This comforting Pulled Pork Ramen Bowls recipe features leftover pulled pork for protein, woody shiitake mushrooms, and vibrant baby bok choy. It’s hearty, healthy, and gluten-free using these gluten-free vegan ramen noodles from Lotus Foods.
Creamy kimchi mac and cheese
This killer recipe is comfort food in its purest form! Wait until you try my Creamy Kimchi Mac and Cheese! Cheesy, gooey goodness with a crunchy topping and a slight kick from the kimchi, the flavor combos are amazing!
Easy spiced pumpkin coconut soup
It’s almost pumpkin season – yay! I just love the fall when pumpkins are the inspiration for so many recipes. Warm up your tootsies with this Easy Spiced Pumpkin Coconut Soup! Made with coconut milk and pumpkin purée, this literally took just 30 minutes to make! Need I say more? It’s seriously healthy too — no fat in this bowl of goodness!
Wild rice mushroom soup
This hearty, belly-warming bowl of Wild Rice Mushroom Soup will be in your family’s recipe book for generations to come! Woodsy dried mushrooms, and a beautiful “mirepoix” of fresh carrots, celery, garlic, and onions are the flavor the base in this fall soup. It’s soup for the soul!
Stir-fry beef and broccoli
This classic Stir-Fry Beef and Broccoli is so easy to prep and cook! And, for all of you steak and broccoli lovers, the flavor is outstanding! Just grab your wok and get cooking! No need to order Chinese take-out when you can make this at home in just 30 minutes!
Sesame seared tuna with cheesy cauliflower mash
Melt-in-your-mouth Sesame Seared Tuna is paired with a cheesy cauliflower mash made in the Instant Pot in this easy, Asian-inspired recipe. This dish is not only beautiful, but incredibly healthy and simple to prepare. Perfect for entertaining this fall!
Five spice pumpkin bread
Fall would not be complete without pumpkin bread, and this variation on the classic recipe is to die for! My Five Spice Pumpkin Bread is the best pumpkin bread you’ll ever have! I’ve altered the recipe slightly with the addition of the Chinese Five Spice which adds so many layers of flavor. It’s moist and delicious and perfect for fall!
Matcha cheesecake muffins
Last, but not least, this quick Matcha Cheesecake Muffins recipe will satisfy your sweets craving without a ton of steps. It’s sweet but has that wonderful depth of flavor from the matcha green tea powder. And how pretty are these swirls of marble?
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