This healthy, nutrient-packed Roasted Carrot and Ginger Hummus is everything you’re craving in a fall appetizer! It’s creamy, sweet, spicy, and tangy. Dig in! My inspiration for this appetizer? We recently went to a pub in the North Georgia mountains that served a carrot hummus that was to die for! So, I immediately ran to…
This fluffy Rice Cooker Coconut Rice with Lemongrass is rich, fragrant, and delicious with infused coconut flavors! It’s the perfect side with Asian-inspired dishes! I swear, I could eat this Rice Cooker Coconut Rice with Lemongrass as an entire meal! It’s that freakin’ good! The flavors are outstanding, especially with the addition of the coconut…
These crispy, golden Mini Thai Crab Cakes with Spicy Aioli are packed with flaky fresh lump crab meat, red Thai chili peppers, and Panko bread crumbs for texture, then dipped in a Sambal aioli for a bit of heat. It’s the perfect seafood appetizer! These Mini Thai Crab Cakes will make you do a happy dance!…
This not-so-traditional Vietnamese sandwich is crazy delicious! Made with slow-cooker pulled pork, this Slow Cooker Pulled Pork Bánh Mì sandwich actually has Chinese five spice seasoning for the rub, making it not-so-Vietnamese either! 😜 Try serving this Pulled Pork Bánh Mì open-faced for a twist, and to save some calories (I’m all about saving calories!). Or,…
These easy and tender grilled Chicken Satay Skewers with Spicy Peanut Sauce are ridiculously delicious! You’ll be addicted to the lightly spicy, slightly tangy dipping sauce! Yep, it’s grilling season, and what better way to take advantage than with this a-m-a-z-i-n-g Chicken Satay Skewers recipe! It’s to die for (seriously, I’m not kidding)! I marinated…
This summery Spicy Mango Pineapple Salad has fresh slices of ripe mangos and chunks of fresh pineapple, tossed together with sliced red onions, fresh mint and cilantro, and drizzled with a tangy, sweet and spicy lime vinaigrette. So yum! Look at the vibrant colors in this Spicy Mango Pineapple Salad! The fresh herbs and Thai…
Nuoc Cham Dipping Sauce is a staple at most Vietnamese tables. This flavorful sauce compliments so many Asian dishes, and here I’ve prepared my own version of this versatile sauce. It’s sweet, sour, salty, savory, and spicy! This “magic sauce” goes so well with seafood, but also with steak, spring rolls, Asian salads, you name it!…
