Cook With Us

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Slow Cooked Pulled Pork Sandwich

Vietnamese Spring Rolls with Shrimp

Spicy Scallop Crudo Coconut Curry Tofu & Shrimp Vietnamese Grilled Pork Tenderloin Skewers Boozy Coconut Chili Lime Popsicles Sweet & Spicy Chilled Carrot Soup Spicy Kale & Fennel Salad Thai Cauliflower Pizza Pressure Cooker Asian Meatballs Steamed Vietnamese Rolls Sushi Donuts Asian Turkey Noodle Soup Easy Sushi Pizza Seared Chili Scallops with Baby Bok Choy Thai Pesto Chinese Curry Chicken Avocado Coconut Cream Ice Cream Cups Wasabi Seared Tuna Chilean Sea Bass in Parchment

Soba Noodle Salad

Roasted Butternut Squash Wonton Bites Thai Pesto Zucchini Noodles with Shrimp Meatballs Easy Spiced Coconut Pumpkin Soup Sweet Potato Noodles with Tofu & Spicy Peanut Sauce

Chicken Satay Skewers

Spicy Asian Brussels Sprouts Tofu Pad Thai

Thai Coconut Curry Seafood Bowl

Stir-Fry Beef & Broccoli Asian Rubbed Salmon

Crispy Salt & Pepper Tofu

Easy Leftover Pork Soup Rice Cooker Coconut Rice Simple Asian Lobster Rolls

Vietnamese Pho Ga

Spicy Szechuan Chicken & Eggplant

Lemongrass Garlic Chicken

Shumai Shrimp & Turkey Sausage

Thai Pomelo Grapefruit Salad

Healthy Shrimp Fried Rice

Avocado Green Tea Ice Cream Cups

Thai Curry Chicken

Chicken Tikka Masala

Stir-Fry Broccoli & Baked Tofu Matcha Green Tea Cupcakes

Lemongrass Coconut Bars

Tom Yum Soup

Wild Salmon Burgers

Turkey Lettuce Wraps

Seared Tuna Salad with Miso Dressing

Stir Fry Beef with Green Beans Manju Red Bean Cookies Asian Beef Skewers Honey Garlic Chicken Wings Slow Cooker Coconut Curry Pork

Lentil Quinoa Bowl

Ahi Tuna Napoleon Baby Bok Choy with Ginger & Garlic

Walnut Crusted Halibut

Thai Spiced Mushrooms & Baby Corn Coconut Pumpkin Breakfast Cakes Chocolate Supreme Cupcakes Pan Seared Asian Scallops Miso Butternut Squash Soup Pressure Cooker Asian Meatballs Thai Steamed Mussels Crispy Calamari with Spicy Dipping Sauce Shrimp & Turkey Asian Meatballs Spicy Fennel & Broccoli Slaw Crispy Coconut Chicken Breasts Vegetarian Steamed Buns Nutella & Coconut Pancakes Egg in the Avocado Hole Red Curry Salmon Kebabs Shaved Brussels Sprouts with Shiitake Mushrooms Cauliflower Kimchi Fried Rice Grilled Miso Shrimp Chicken with Chili Jam & Cashews

Spicy Asian Tofu Salad

Coconut Dessert Soup with Sweet Potatoes Summer Fruit Galette White Fish Cakes with Sriracha Coconut Curry Shrimp Grilled Octopus with Leeks Roasted Baby Potatoes Grilled Asian Flank Steak Spicy Baked Shrimp Balls Baby Octopus Salad Ahi Tuna Napoleonn(Tuna Tartare) Bean Thread Noodles with Chicken Spicy Thai Soup with Jumbo Prawns Vegetarian Asian Frittata Roasted Thai Butternut Squash Dip Chinese Five Spice Pork Tenderloin Spicy Crab & Guacamole Wonton Cups Mini Thai Crab Cakes Leftover Turkey Curry with Sweet Potatoes Lemongrass Coconut Soup Five Spice Asian Latkes Tiki Thai Cocktail Thai Cucumber Salad

Planning a girl’s night out, couples party, or corporate event? No need to order take-out! Consider hosting an Asian Caucasian “Cooking Class Party” for a truly unique experience! We will cook together in your kitchen or at an approved facility, an Asian-inspired menu customized for you and your guests.

Cooking instructors Lesli Schwartz and Damien Aw will show you how to create healthy, easy-to-follow Asian dishes using only the freshest ingredients from local grocers and area farmer’s markets. This interactive cooking class requires no previous cooking experience. You will master the art of prepping, cooking, and (of course) indulging! No one will leave hungry!

Schedule your next cooking class party below!

Consider one of these classes:
Girls Night Out: Killer Apps
Learn how to make simple Asian appetizers that will leave your guests wondering if you’ve just returned from a culinary trip in Asia! How about Wasabi Crusted Seared Tuna, or Vietnamese Spring Rolls?

Let’s Fall for Asian
You and your guests will create an Autumn-inspired, three-course Asian dinner featuring fall’s best produce! Some of our favorites include: Miso Butternut Squash Soup, Stir-Fried Beef & Broccoli, and Sweet Potato Noodles with Tofu & Spicy Peanut Sauce.

All classes have a minimum of 8 people required, maximum 12 if in a private home (based on kitchen size). Larger groups can be arranged in an approved facility. Payment in advance is required.

Here’s what class participants are saying about us:

“Asian Caucasian’s cooking class recipes are so easy to duplicate at home, and the food is absolutely delicious! I can’t believe I can make such fabulous food. My family is so impressed! Thank you, Lesli & Damien!”
— Tamy Cline Bellis

"I just wanted to thank you for such a wonderful evening the other night! It was not only extremely informative but just a terrific girls night out. I have always been fearful of preparing Asian food, but your class eliminated that fear. The interactive concept was perfect, and the demonstration and knowledge of the product was superb. Of course, I would be remiss if I didn't mention how delicious everything tasted! Thanks again for sharing your expertise. I've already prepared the halibut, and the provision of the recipes made the process so easy. Keep cooking!"
— Beth Lantz

"Hosting an Asian Caucasian cooking class at my home was a total blast.  Lesli and Damian were informative and shared their passion for creating easy but impressive meals. We had the pleasure of learning delicious and nutritious recipes while sipping wine and enjoying the company of friends. If you love to entertain then this is a great way to learn a few tricks and be the star at your next dinner party!"  
— Cheryl Ahlzadeh

"Just spent an evening at a cooking party with Lesli and Damien. Together they demonstrated how fun it is gathering with neighbors and friends and learning how easy it is to prepare Asian food!  I can't think of a better way to spend an evening with friends learning, laughing and enjoying healthy, delicious food!”
— Anne Silliman

Please fill out the form to schedule your next Asian Caucasian Cooking Class Party!

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Type of Cooking Class
Girls NightCorporateCouples Night